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The Nutrient Composition Of Stone Mill Soybean Milk Machine

Sep 07, 2017

Electromechanical Soymilk operation of the high temperature is likely to damage the nutritional content of soy milk, affecting the real taste of soy milk. The traditional method of running stone can keep the milk flavor.

Grilled soy milk is uniform and meticulous, allowing soybeans to fully release the protein and various nutrients made of tofu green, healthy, nutrition, texture soft and smooth, white as snow, long cook not old, long aftertaste.

Stone Soymilk is made of stone made of a soya-bean milk maker, produced by the more delicious soy milk, modern life is a very advocate of a natural soya-bean milk maker.