Professional Team
Jinan Enying Machinery Manufacturing Co.,Ltd is an enterprise specializing in the research, development, production and sales of new abrasive products. We are the leader in China's food machinery, especially the stone grinding industry. The company has gathered a group of outstanding talents in scientific research, production and sales, creating a professional team with strong R&D capabilities.
Rich Manufacturing Experience
We have more than 40 years of experience in the production of stone grinding equipment, focusing on the design, innovation and manufacturing of food processing machinery, with a 5,000 square meter modern standardized production workshop. Fully automatic high-precision molding machines and semi-automatic standardized production lines enable annual output to reach 50 million pieces.
Strict Quality Management
Our company's abrasive products are made of high-quality raw materials. We have a strict and standardized quality control system, and each product undergoes quality testing before leaving the factory. We use sophisticated testing equipment to ensure the high quality of our products. The product quality meets EU export standards and is exported to more than 50 countries and regions in Europe, the United States, Southeast Asia, and South America.
24 Hours Service
We have a dedicated service team that can quickly respond to your inquiries at any time. And service personnel will provide you with timely feedback from consultation, order follow-up to after-sales, so that you can know the latest status of production and delivery, and enable your sales plan to be implemented on time.
The soy milk maker, also known as a soy milk machine, is a machine designed to make soy products at home. Industrial soy milk machine is often used to produce high-sugar soy milk in a variety of flavors and colors. One of the most common soy milk products is high in soy milk, because it is high in soy milk, and therefore consumed no food at the time. When making a soy milk machine, liquid soy milk powder is one of the most common, and most commonly used soy milk machines are to make milk powder.

High Nutritional Content
Stone-grinding soymilk machines have high nutritional content. When making soymilk, ordinary soymilk machines need to go through several processes: cutting, grinding, and high temperature. During these steps, the nutrients contained in the soybeans themselves will be greatly lost. The stone-ground soy milk machine can retain the vitamins, plant protein, iron, calcium and other nutrients contained in the soybeans, and the ground soy milk has high nutritional content.
Good Taste
After grinding the soybean milk, the general soymilk machine will use high temperature to soak the soymilk for a while, so the soymilk you drink is hot. However, in fact, the high temperature will destroy the structure of the soybean itself, and the taste of the soymilk will naturally be worse. The stone-grinding soybean milk machine rotates evenly, and the ground soybean milk has a silky taste, a delicate pulp texture, and a rich bean aroma.
Easy to Use
Mechanical soymilk machines have complex structures and are difficult to operate. Once they break down, the maintenance cost is relatively high. However, stone-grinding soymilk machines are easy to operate. As long as you plug it in and put in a few soybeans, it can complete the grinding process by itself. It is simple to operate and very safe.
Multiple Functions: These machines can produce soy milk, tofu curd, various tofu and other soy products at the same time, and can also be used with other equipment and processes to produce more soy products.
Automatic Control: An automatic control system is adopted, and a digital temperature controller is added to monitor the pulp cooking process at any time.
Convenient and Fast: It adopts an automatic slurry discharging system, which eliminates the need for high-level gravity flow or pump suction, saving floor space and reducing failure points. The nodule bucket is movable, which is convenient and simple to use. It only takes 15-20 minutes from the raw materials entering the machine to the finished product.
Maintain Nutrition: Using a closed electronic ultra-high temperature steam heating pulp cooking process, the actual temperature of soy milk can reach over 100 degrees Celsius, which can completely eliminate soybean harmful substances to the human body. It not only maintains the original color of soybeans, but also effectively prevents protein damage.
Energy Saving: Compared with other open slurry cooking pots on the market, it saves more than 20% energy and has automatic and manual water replenishment functions.

Grinding Stone: The grinding stone grinds the soybeans. The size of the grinding stone determines the amount of soy milk produced.
Electric Motor: An electric motor rotates the grinding stone.
Pulp Remover Outlet: This component channels out the ground soybean pulp.
Stainless Steel Mesh Wire: A fine stainless steel mesh wire is used to filter the soybean milk produced.
Water Circuit System: This system, controlled by control valves, supplies water to facilitate the grinding process and adjust the ratio of beans entering the stone mill and pulp concentration.
Heating Element: Built into the soymilk storage, it heats the soymilk after the grinding and filtering process is done.
Storage Units: There are two storage units, one for storing soybean pulp and the other for storing the soy milk.
1. Stone flour milling machinery must be installed and debugged before use:
2. After the inspection and debugging work is completed, you can start working with the soymilk machine. First turn on the refining switch, then rotate the water inlet valve to adjust the amount of water for refining, and put the soybeans into the hopper for refining until the soy milk reaches the marked value.
3. After using the soymilk machine, clean it in time and clean both the water inlet valve and the stone grinding water valve. Make sure it is clean next time you use it.

How to Select the Ideal Soybean Milk Machine?
Capacity
When assessing which soy milk machine to buy, consider factors such as the production volume and frequency. This will help you select machines that can handle the quantity of soybeans needed within a desired time frame. The capacity range of soya milk machines can vary depending on the specific model and manufacturer. However, it’s important to note that machines with even higher capacities are available for industrial-scale operations.
Efficiency
Efficiency plays a vital role in streamlining the production process and maximizing output. It is advisable to look for soy milk machines with high extraction rates, ensuring maximum milk yield from soybeans. A highly efficient machine not only minimizes wastage but also boosts overall productivity. To gauge the efficiency level of different machines, consider the extraction efficiency ratings provided by the manufacturer.
Extraction Method
Various soya milk machines utilize different extraction methods, including centrifugal, pressurized, ultrasonic, vacuum, or solvent-based extraction. Conduct thorough research to gain a comprehensive understanding of the pros and cons associated with each extraction method. This knowledge will enable you to make an informed decision and choose the extraction method that best aligns with your business needs.
Durability
Opt for soy milk machines made from high-quality materials like stainless steel. Stainless steel is known for its durability and corrosion resistance, making it an excellent choice for a long-lasting machine. Soy milk machines have an average lifespan of five to 10 years.
Cost
Take the time to compare the prices of various models and brands of soy milk machines. While cost is an important consideration, it’s essential to remember that the cheapest option may not always provide the best long-term value. By carefully assessing the machine’s overall value, you can select a machine that aligns with your budget while ensuring it meets your required functionality, durability, and efficiency outputs.
Safety Features
Make sure that the machine you choose is equipped with essential safety features. Look for features such as overload protection, automatic shut-off, and secure locking mechanisms. These features play a vital role in preventing accidents and promoting safe operation.
Machine Speed
Evaluate the extraction speed of different soy milk machines. Machines with faster extraction capabilities can significantly enhance overall efficiency. Selecting a machine that offers a suitable extraction speed ensures a smooth and timely production process, ultimately supporting the success and growth of a business. Soy milk machines have extraction speeds that range from or liter per minute to 10 liters per minute or more.
1.The machine will vibrate when it is running, it is necessary to regularly check whether each screw is loose, and if it is loose, tighten it in time. When in use, it is not allowed to lift the mill to grind hard large grain food or empty mill, which will deform the central shaft and affect the grinding effect.
2.Always check whether the upper and lower grinding are consistent. If the gap between the upper and lower grinding is too large, the grinding will be rough and the grinding effect will be affected.
3.The surface of the motor shall be kept clean and tidy, and shall not be contaminated with water to avoid potential hazards caused by electric leakage.
4.The bearing of the machine should be cleaned regularly, the wear condition should be checked, and the grease should be added in time. If there is material in the stone mill, the machine cannot be started to avoid damage to the motor.
5.It is strictly forbidden to lift the stone mill when it is powered on, and the power must be disconnected for maintenance.
6.After processing, the residual materials in the machine shall be cleaned in time, and the condition of the equipment shall be checked. If there is any abnormality or damage, it shall be repaired in time to reduce the damage to the equipment.
7.Regularly check the upper and lower grinding texture to keep the texture smooth. After work, turn off the power supply and clean the equipment in time. The equipment should be placed in a dry and ventilated environment without dust and corrosive gas to ensure food hygiene and avoid damage to the equipment.
8.When the machine is not used for a long time, it should be placed in a ventilated and dry place and kept properly to prevent rusting.




Flavor
Mechanical processing: Soybean milk is ground at high temperature, which destroys the natural aroma of soybeans, and even has the smell of burnt paste.
Stone mill soybean milk: Original flavor, strong bean flavor, good fresh taste.
Nutrition
Mechanical processing: Soybean milk processing machinery in soybean milk, through high-speed cutting, grinding, high temperature and other processes, the nutrition of soybean is seriously lost.
Stonemill soybean milk: It retains vegetable protein, phospholipid, vitamin B1, B2, iron, calcium and other minerals in soybean milk, which is beneficial to human absorption and health.
Equipment
Machining: Soybean milk machinery soybean milk machine is complex to operate, difficult to learn and has high maintenance costs.
Stone mill soybean milk: It integrates grinding, filtering, heating and selling, which is convenient, sanitary and easy to operate.
Viewing effect
Mechanical processing: Soybean milk has poor visibility, which can not attract consumers' attention, and has no publicity effect.
Stone mill soybean milk: The original stone mill has a novel, simple and natural appearance. Once it is put on the street, it can produce a crowd effect, increase consumers' desire to buy, and have a strong advertising effect!
Operability
Machining: Soybean milk machines have high risk factors and complex structures, which are not suitable for non-professionals to master.
Stone mill soybean milk: Easy to operate, one person can easily operate!
Strict quality management and testing systems ensure that products comply with industry standards and export standards of European and American countries, providing high-quality products to global customers.

The production workshop covers an area of 5,000 square meters and has multiple high-precision intelligent production lines with an annual output of 50 million pieces, which can efficiently complete your orders.




Q: What does a soy milk machine do?
Q: How is soy milk made commercially?
Q: What can you use a soy milk maker for?
Q: What are the features of your soy milk machine?
Q: Is a soy milk maker worth it?
Q: How do you clean a soy milk maker?
Q: Can it only be used to make soymilk?
Q: What capacity can commercial soymilk machines handle?
Q: What other products can be made using commercial soymilk machines?
Q: How does the soy milk machine work?
Q: What should I do if the soy milk machine makes too much noise?
Q: Can a soymilk machine grind foods other than beans?