Tahini Peanut Butter Grinder-stone Milling Machine
After 40 years of ups and downs, the stone mill factory where our company sells stone mills has mastered the best production technology of stone mills. Each stone is carved and polished by the workers.
Our products are widely recognized and trusted by clients. Relying on "Competitive Price ,Superior Quality and Good Service", we have lots of long-cooperated customers and we pledge to do our best to serve every customer.
We use sand stone,this kind stone has suitable hardness,wearing resisting,no radiation,uniform particles,delicate texture and rich in silicon,calcium,zinc,iron oxide and other mineral.
Tahini Peanut Butter Grinder-stone Milling Machine It can process sesame, peanut , almond, chestnut, walnut and other nut which contain oil.It can work 24 hours non stop .the advantage of tahini stone mill is Low rotating speed,only 30-33 rpm/min, so the tahini is not hot,the sesame nutrition, taste and mineral can be kept well, such as protein,VE,calcium,phosphorous, iron etc will not be broken. Peanut butter is a popular condiment, mainly made from peanuts. Peanut butter contains a lot of protein, calcium ions, iron ions and other minerals, as well as vitamin B family, vitamin E and other nutrients. Eating some peanut butter in moderation can effectively nourish neuropathy, play an anti-oxidant effect, can delay the aging of the skin and the body, and have a certain effect of lowering blood pressure and blood lipids. Among them, calcium ions can also promote the production of hemoglobin and improve the symptoms of anemia. But because peanut butter contains a lot of cholesterol, it is not recommended to eat too much to prevent obesity. |
Stone diameter | Capacity | Voltage | Power | Rotation speed |
45cm | 5kg/h | 220v | 1100 |
30-35 |
50cm | 10kg/h | 220v | 1100kw | |
60cm | 20kg/h | 220v | 1500kw | |
70cm | 30kg/h | 220v | 2200kw | |
80cm | 50kg/h | 380v | 2200kw | |
100cm | 110kg/h | 380v | 7500kw | |
Two sets one group | 220kg/h | 380v | 7500+7500kw |
Tahini Peanut Butter Grinder-stone Milling Machine Although there are now electric mills, modern flour processing plants, and advanced flour processing, the flour processed by the flour processing plants contains many additives and the heat is too high during the production process, which makes the original nutrients of the flour lost. Especially the illegally processed flour is more harmful after being eaten. Quality inspection departments at all levels will detect many unqualified flours every year. The advantage of stone-milled flour is that in the flour milled by stone-milling, all the nutrients of wheat are retained without any additives. Chewing in the mouth, tendons, does not stick to the teeth, and is smooth when swallowing. Stone milled flour can also produce 4 series of refined flour, ordinary flour, whole wheat flour, and noodles. After low-speed grinding and low-temperature processing, it will not destroy the nutrients in the wheat. Therefore, the stone-milled flour retains the protein, gluten, carotene, carbohydrates, calcium, phosphorus, iron, vitamin B1, B2, etc. in the wheat to the greatest extent. Various nutrients, especially carotene and vitamin E in stone flour are 18 times that of other flours. Therefore, the low-speed grinding feature of stone-ground flour maintains the molecular structure of flour without any additives. When noodles are cooked, the color of the noodle soup of stone-ground flour is light yellow, while the color of other flour noodle soups that contain additives is white. Stone-milled flour retains the original taste of wheat. Various pasta made with stone-milled flour have a soft taste, rich wheat aroma, and higher nutritional value. They are truly natural and green healthy foods! For the single model , the flour fineness is 80-100 mesh, if the production line , it can reach 120 mesh |
Stone Diameter | Voltage(v) | Power | Capacity（K/h） | Rotation Speed (rmp/min) |
60cm | 380/220 | 1500w | 20 | 19-25 |
70cm | 380/220 | 1500w | 30 | 19-25 |
80cm | 380/220 | 2200w | 40 | 19-25 |
100cm | 380/220 | 3000w | 60 | 25 |
Automatic Single model 100cm | 380/220 | 6000w | 75 | 25 |
Flour Production Line | Customized according to clients’ requirement | |||
Soybean stone millMechanical processing: high-temperature grinding of soybean milk destroys the natural aroma of soybeans, and even has a burnt taste. Stone-milled soy milk: the original flavor, rich bean aroma, and good fresh taste. Mechanical processing: When the soybean milk machine processes the soybean milk, the nutrition of soybeans is seriously lost after high-speed cutting, grinding, high temperature and other processes. Stone-milled soybean milk: retains the vegetable protein, phospholipids, vitamin B1, B2, iron, calcium and other minerals in the soybean milk, which is beneficial to the body's absorption and health. Mechanical processing: Soymilk mechanical soymilk machine is complicated to operate, difficult to learn and high maintenance cost. Stone-milled soybean milk: It integrates refining, filtering, heating, and selling, which is convenient and hygienic, and simple to operate. Mechanical processing: Soy milk is poorly visible, unable to attract the attention of consumers, and has no publicity effect. Stone mill soymilk: The original ecological stone mill has a novel, simple and natural design. Once it is put on the street, it can produce a crowd-gathering effect, increase consumers' desire to buy, and have a powerful advertising effect! Mechanical processing: Soymilk machine has a high risk factor and complex structure, which is not suitable for non-professionals. Stone ground soy milk: simple operation, one person can easily operate it! |
Stone diameter | Capacity | Voltage | Power | Rotation speed |
45cm | 5kg/h | 220v | 1100 |
30-35 |
50cm | 10kg/h | 220v | 1100kw | |
60cm | 20kg/h | 220v | 1500kw | |
70cm | 30kg/h | 220v | 2200kw | |
80cm | 50kg/h | 380v | 2200kw | |
100cm | 110kg/h | 380v | 7500kw | |
Two sets one group | 220kg/h | 380v | 7500+7500kw |
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