Flour Tortilla Press Machine Manufacturing Equipment

This Flour Tortilla Machine Manufacturing Equipment can not only produce corn tortillas, also can produce wrapper of other pastry ,roti., it is applicable for the organs , dining room and resturants etc.

 

 

 

【Product Introduction】

Flour tortilla press machine manufacturing equipment is specially used to roll the dough into the appropriate width and then process it into the required shape. This set of equipment follows a meticulous process, including initial forming, precise pressing, secondary forming and cutting, and finally output through a conveyor belt.

 

 

【Product Advantages】

High-efficiency Production Capacity
Flour tortilla press machine manufacturing equipment can produce 10-50 pieces per minute.

 

Diverse Molding
By replacing the mold, flour tortilla press machine manufacturing equipment can produce tortillas of different sizes and shapes. The sizes are 6-45cm, and the shapes are round, square, triangle, etc.

 

Accurate Thickness Control
The pressure regulation system of flour tortilla press machine manufacturing equipment adopts advanced hydraulic technology and high-precision sensors, and the thickness error is controlled within ±0.1mm to ensure uniform product thickness.

 

High-quality And Durable
The body of flour tortilla press machine manufacturing equipment is made of high-strength alloy steel with a yield strength of more than 600MPa. The key components are made of high-quality alloy steel and surface hardened with a hardness of HRC58-62. Under normal use and maintenance, the life of flour tortilla press machine manufacturing equipment is more than 15 years.

 

 

 

Tortillas
Flour tortilla press machine manufacturing equipment can accurately control the thickness, size and shape of tortillas. Through stable pressure and exquisite mold design, it can produce tortillas with uniform texture every time it is pressed.

 

Multiple Pastry Wrappers
When making dumpling wrappers, flour tortilla press machine manufacturing equipment can quickly produce finished products with moderate thickness and regular shape; when making spring roll wrappers, it can also adjust the thickness and hardness of the dough according to the filling requirements, so that the spring rolls have both crispy outer skin and rich inner filling.

 

Indian Pancakes
Flour tortilla press machine manufacturing equipment can evenly spread and press the dough to form a thin and tough cake embryo.

 

 

 

capacity:10-50pcs/min

size:6-45cm

shape: round, square,triangle,oval,parallelogram and other

thickness:0.5-10mm

the machine produce different size and shape pastry by changing mold

 

 

 

 

Packing : wooden case .

Delivery:around 15 days after receive the payment


tortilla machine-CE.pdf

 

 

 

【Company Advantages】

Professional Team
We have more than 40 years of experience in the production of stone grinding equipment. We currently have more than 50 employees, including 2 professional technical R&D personnel and 6 professional technicians.

 

Strong Production Capacity
We have a 5,000 square meter modern standardized production workshop, fully automatic high-precision molding machines and semi-automatic standardized production lines, with an annual output of up to 50 million pieces.

 

Strict Quality Management
Our company's abrasive products are all made of high-quality raw materials, and each product is quality tested before leaving the factory to ensure that the product quality meets the EU export standards.

 

24-hour Service
We have a dedicated service team, and the service staff will provide you with timely feedback from consultation, order follow-up to after-sales, so that you can keep abreast of the latest status of production and delivery.

 

 

【Frequently Asked Questions】

 

Q: How to adjust the calendering thickness of flour tortilla press machine manufacturing equipment?
By adjusting the distance between the conical roller and the chassis of flour tortilla press machine manufacturing equipment, the thickness of the calendered dough can be controlled.

 

Q: What should I do if the flour tortilla press machine manufacturing equipment has a motor failure?
When the motor of flour tortilla press machine manufacturing equipment fails, you should first check whether the temperature is too high. It may be that the bearing is short of oil or the motor is overloaded. If the temperature is too high, the machine should be stopped to cool down, the bearing should be checked and lubricated, and the motor should be replaced if necessary.

 

Q: How to avoid spiral agitator failure in flour tortilla press machine manufacturing equipment?
Avoid overloading the agitator of flour tortilla press machine manufacturing equipment, regularly check whether the drive belt is slipping, and ensure the proper amount of feeding. If the grain outlet is blocked, it should be cleaned in time to avoid the breakage of the agitator blades.

 

Q: How does flour tortilla press machine manufacturing equipment ensure the uniformity of the cake?
Ensure that the raw materials are evenly mixed by adjusting the mixing time of the mixing device of the flour tortilla press machine manufacturing equipment. At the same time, the design of the calendering device should be able to evenly distribute the dough to avoid local over-thickness or over-thinness.

 

Q: How to prevent dough from sticking to the mold of flour tortilla press machine manufacturing equipment? Applying an appropriate amount of edible oil on the mold surface of flour tortilla press machine manufacturing equipment can effectively prevent dough from sticking. At the same time, clean the mold regularly to keep its surface clean and smooth.

 

Q: How to deal with electrical failures in flour tortilla press machine manufacturing equipment?
When the electrical failure of flour tortilla press machine manufacturing equipment occurs, first check whether the power supply is normal and whether the control circuit is in good contact. If it cannot be started, it may be that the fuse is blown or the AC contactor is damaged, which should be replaced in time.

 

Q: How to ensure the hygiene of flour tortilla press machine manufacturing equipment?
Clean the flour tortilla press machine manufacturing equipment regularly, including the stirring device, calendering device, mold, etc. Use food-grade detergents and disinfectants to ensure that the machine hygiene meets food safety standards.

 

Q: How to extend the service life of flour tortilla press machine manufacturing equipment?
Regularly maintain and maintain flour tortilla press machine manufacturing equipment, including checking whether fasteners are loose, whether lubricating parts are lacking oil, and whether heating elements are aging. Timely detection and handling of potential problems can extend the service life of the machine.

 

Q: What raw materials are suitable for flour tortilla press machine manufacturing equipment?
Flour tortilla press machine manufacturing equipment is suitable for flour, corn flour, rice flour and other raw materials, and can make cakes of various flavors according to different recipes.

 

Q: How to avoid cake breakage in flour tortilla press machine manufacturing equipment?
Optimize the design of the calendering device of flour tortilla press machine manufacturing equipment to ensure that the dough is evenly stressed during the calendering process to avoid the breakage of cakes due to excessive local pressure. At the same time, during the baking process, the temperature and time should be controlled to avoid the cakes being too dry or too crisp.

 

 

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